Tío Pepe 4 Palmas Amontillado G. Byass 50 Cl

Tío Pepe 4 Palmas Amontillado G. Byass 50 Cl. Andalubox sells Tío Pepe 4 Palmas everywhere in Europe, especially in Austria and Eastern Europe.

Tío Pepe 4 Palmas Amontillado G. Byass 50 Cl It is a spectacular sherry, part of the exclusive Finos Palmas collection from Tío Pepe, which showcases the evolution of a fino over time. I will tell you everything essential about it, based on updated information.

• Type of Wine: very old Amontillado, evolved from a fine Tío Pepe.
• Producer: González Byass, an iconic winery in Jerez (founded in 1835), famous for its Tío Pepe.
• Palmas Collection: Tradition since 1880 for classifying fine wines of exceptional quality. Cuatro Palmas is the most mature and rare, selected from unique casks in the “Museo” solera (only 6 casks aging for over 50 years).
• Average age: Around 45-51 years, depending on the annual release.
• Production: Bottled straight (unfiltered and unstabilized) to preserve its natural purity. Alcohol: 21.5%.
• Format: 50 cl (half bottle), in a luxury case for limited editions.

Tasting Notes:

• Color: Dark mahogany with orange highlights and a steely edge.
• Nose: Deep and complex, with aromas of nuts (toasted almonds, walnuts), saline, iodine, cocoa, balsamic caramel, and notes of dried orange peel. Elegant and without woody astringency.
• Palate: Dry, powerful and balanced, with lively acidity, saline, fruity flavors and a long, rounded and almost “wild” finish. Perfect for pairing with intense dishes such as Iberian ham, aged cheeses or game.
• Scores: It has been named “Best Wine in the World” at the International Wine Challenge, and in 2024, Cuatro Palmas scored 99 points from James Suckling.