El Guiso Haute Cuisine PX Montilla-Moriles Wine 75 Cl

El Guiso Haute Cuisine PX Montilla-Moriles Wine 75 Cl

The Guiso Vino Alta Cocina Pedro Ximénez D.O. Montilla-Moriles, 75 cl, is a high quality cooking wine produced by Bodegas Rodríguez Chiachio S.L. in Cabra, Spain, within the Montilla-Moriles Denomination of Origin. Made exclusively from Pedro Ximénez grapes, it is recognized for its intense aromatic profile and rich oak flavor, thanks to its aging in oak barrels for at least one year.

This sweet, full-bodied wine is designed specifically for culinary use, enhancing dishes with its distinctive aroma and flavor that persist even after long cooking, unlike other wines that lose flavor during cooking.

• Type: Natural sweet wine (Pedro Ximénez)
• Alcoholic content: 15 % vol. Appearance: Amber, intense color.
• Aroma: Intense, clean, fruity, with a marked varietal character.
• Flavor: Smooth, dense, sweet, with a long and elegant finish.
• Culinary use: Ideal for cooking, especially in sauces, stews and desserts, thanks to its robust flavor.
• Nutritional information (per 100 ml): 931 kJ / 222 kcal, 0 g fat, 0 g saturated fat, 0 g carbohydrates, 0 g sugars, 0 g protein, 0 g salt, contains sulfites
  Producer: Bodegas Rodriguez Chiachio, founded in 1942, known for its high quality wines.

This wine is a classic in professional and domestic kitchens, appreciated for its ability to enhance dishes with an authentic touch Personaje de Montilla-Moriles.