Tasting Notes: Bright straw yellow color, with persistent bubbles. Great intensity, elegantly floral, with a touch of green apple and citrus. Good structure in the mouth, balanced and easy to drink. The aftertaste is sweet, fresh and persistent.
Pata Negra Cava Brut, 75cl
3,99€
Availability: 17 in stock
Cava Brut Pata Negra.
Type of wine: Cava.
D.O.: Cava.
Type of grape: Macabeo, Parellada and Xarel.lo
Alcoholic graduation: 11.5%vol.
Recommended serving temperature: 6-8ºC.
Bottle capacity: 750ml
To elaborate this Cava, the best base wine of the Macabeo, Xarel-lo and Parellada varieties is chosen. After adding sugar and selected yeasts, the second fermentation is carried out in the bottle, according to the traditional method, at a temperature never higher than 16ºC in order to obtain a small and persistent bubble. The bottles remain in our cellars in strict darkness and humidity for a minimum of 12 months.
SERVICE PROVIDER DETAILS
Mantequerías Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626
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