La Encina del Inglés White Wine from Malaga, 75cl
A dry wine made with the typical varieties used to make sweet wines in Andalusia.
Malaga in essence. Dry and fresh white wine very fruity, made from Moscatel Morisco, Pedro Ximénez and Doradilla to bring the salt of the Mediterranean that bathes our coasts. Three autochthonous varieties that reflect the personality of this place that inspired the English romantic travelers of the 19th century.
Moscatel Morisco (50%), Pedro Ximén (40%), Doradilla (10%).
In white, medium maceration, controlled fermentation at 22oC.
GRADUATION 13% VOL., FREE SO2 41 MG/L, TOTAL SO2 85 MG/L, TOTAL ACIDITY 5.65 G/L (T.A.), VOLATILE ACIDITY 0.37 G/L (T.A.), RESIDUAL SUGARS 0.0 G/L.
SERVICE PROVIDER DETAILS
Mantequerías Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626
100% ANDALUSIAN PRODUCTS
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Availability: 6 in stock
