Ría Santoña Mackerel Filets in Olive Oil 125g
Artisan quality.
Enjoy the authentic flavor of the Cantabrian Sea with the Ría Santoña Mackerel Filets. Made entirely by hand, each filet is selected and cleaned manually to ensure a firm texture, a natural pink color, and an exceptional flavor.
The mackerel (Scomber scombrus) is an oily fish valued not only for its culinary intensity, but also for its great nutritional benefits, being a natural source of Omega-3, proteins, and vitamins.
Why choose the Ría de Santoña mackerel?
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Manual Cleaning: Unlike industrial canned products, these fillets are cleaned one by one, removing skin and bones so that you can enjoy only the most tender loin.
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Quality Olive Oil: Preserved in a mild olive oil that respects and enhances the marine flavor without masking it.
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Guaranteed Origin: Product made in Santoña (Cantabria), cradle of the best fish preserves in Spain.
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Gourmet Format: 125g can, ideal for enjoying on its own, in premium salads, on sourdough toast, or accompanying piquillo peppers.
Technical Sheet
| Features | Detils |
| Ingredients | Mackerel filets, olive oil and salt|
| Net Weight | 125g |
| Origin | Santoña, Cantabria (Spain) |
| Allergens | It contains fish. |
| Conservation | Store in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours. |
Tasting note: On the palate it presents a fleshy but melting texture, with a perfect balance between the savoriness of the sea and the silkiness of extra virgin olive oil.
Ría Santoña Mackerel Filets in Olive Oil 125g
SERVICE PROVIDER DETAILS
Mantequerías Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626
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