Tejero Andalusian Mackerel Filets in Olive Oil 230g

Tejero Andalusian Mackerel Filets in Olive Oil 230g

Enjoy the authentic flavor of the south with Tejero’s Andalusian Mackerel Filets. A premium preserve made under the strictest quality standards, featuring the prestigious Protected Geographical Indication (P.G.I.) seal of Andalusian Mackerel.

Tejero Andalusian Mackerel Filets in Olive Oil 230g stand out for their meticulous hand cleaning and their firm but juicy texture, preserved in a smooth olive oil that enhances their marine notes without masking them.

Why choose Tejero’s Mackerel?

• Certified Quality: Only preserves that comply with the traditional production method in Andalusia receive the I.G.P. seal, guaranteeing a superior and authentic product.

• Artisanal Cleaning: Each filet is hand-skinned and cleaned, removing skin and bones to offer a ready-to-enjoy tasting experience.

• Health and Nutrition: Mackerel is an oily fish rich in Omega-3, high biological value proteins, and vitamins (B12, D, and A). Combined with olive oil, it is a perfect ally for cardiovascular health.

• Intense Flavor: A perfect balance between the power of the sea and the smoothness of premium-quality olive oil.

Consumption suggestions:

Tejero Andalusian Mackerel Filets in Olive Oil 230g are extremely versatile in the kitchen:

1. Classic Appetizer: Straight from the can with some artisan breadsticks.

2. Gourmet salads: Ideal for accompanying roasted peppers, fresh tomato, or a boiled potato salad.

3. Toasts: On a base of avocado or salmorejo for a unique contrast of flavors.

Technical Sheet

Note for the palate: Andalusian mackerel is distinguished by its pinkish-white color, its intense aroma, and a much firmer texture than that of other regions.

Tejero Andalusian Mackerel Filets in Olive Oil 230g