Tejero Little Mackerel in Olive Oil 120g

Tejero Little Mackerel in Olive Oil 120g

Discover the exquisite taste of Tejero’s Little Mackerel, one of the most prized preserves among discerning palates. Unlike standard filets, these “little mackerel” are smaller specimens, selected for their exceptionally fine, tender, and juicy texture.

Bathed in a superior-quality olive oil, Tejero’s Little Mackerel in Olive Oil 120g maintain all their tenderness, becoming a gourmet bite that melts in the mouth. It is the ultimate expression of Andalusian canning tradition, now available to enjoy anywhere on the continent.

What makes Little Mackerel so special

• Premium Texture: Being smaller pieces, the meat is more compact and tender than in large steaks.

• Olive oil: The perfect accompaniment that enhances the flavor of oily fish and provides the heart-healthy benefits of “liquid gold”.

• Traditional Preparation: Carefully packaged to ensure each piece arrives intact and with an impeccable presentation when opening the tin.

• Southern Taste in Europe: Specializing in exporting throughout Europe, we ensure that you receive this gastronomic treasure with maximum speed and security, no matter which country you are in.

Tasting suggestions:

Tejero’s Little Mackerel in olive oil 120 g are the queens of the appetizer. We recommend:

• Naturally: Enjoy them straight from the can to appreciate the contrast between the fish and the olive oil.

• Mackerel Gilda: Assemble a skewer with a horse mackerel, a Gordal olive, and a piparra pepper.

• On a crispy base: on a regañá or toasted bread with a thin slice of piquillo pepper.

Technical Sheet of the Product

Tejero Little Mackerel in Olive Oil 120g