La Chinata Flavored Extra Virgin Olive Oil Boletus Edulis 250 ML. Shipping to ALL OF EUROPE.
This is a high-quality flavoured extra virgin olive oil (EVOO) from La Chinata, a renowned Spanish brand based in the Sierra de Gata, CƔceres, Extremadura. This product combines top-quality EVOO with the earthy, autumnal flavour of Boletus edulis (porcini mushrooms), creating a gourmet condiment ideal for enhancing dishes with subtle notes of umami. It comes in a 250 ml glass bottle, perfect for home use or as a gift.
Description:
- Brand: La Chinata
- Name of the Product: Flavored Extra Virgin Olive Oil Boletus Edulis
- Volume: 250 ml
- Type: Flavored Extra Virgin Olive Oil
- Origin: Sierra de Gata, CƔceres, Southern Spain
- Ingredients: Extra virgin olive oil (98.5%), Boletus edulis (0.5%), natural flavoring
Nutritional Information (per 100g):
Energy: 3404 kJ / 828 kcal
Total Fats: 92g (Saturated: 13g)
Carbohydrates: 0g (AzĆŗcares: 0g
Fiber: 0g
Protein: 0g
Salt: 0g
Allergens: None (always check the label for possible updates)
Shelf life: Generally 18ā24 months unopened; store in a cool, dark place after opening
Flavour: An intense aroma with a smooth texture, evoking fresh wild mushrooms and autumn harvests. The extra virgin olive oil base adds a fruity and slightly spicy note that balances the rich, nutty notes of the porcini without overpowering them.
Recommended uses:
- Sauces and pasta: Drizzle over risottos, pasta with mushrooms or creamy sauces.
- Salads and vegetables: Enhance green salads, steamed vegetables, or purees.
- Meats and proteins: Ideal for roasted meats, poultry, or truffle dishes.
- Other uses: Perfect for soups, pizzas or as a finishing touch in gourmet dishes.
SERVICE PROVIDER DETAILS
MantequerĆas Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626
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