Santa Teresa Egg Yolks with Almonds 150g

Santa Teresa Egg Yolks with Almonds 150g

The Santa Teresa Egg Yolks with Almonds (150 g) represent the meeting between Ávila’s most famous sweet and the tradition of marzipan or nougat. It is a combination that is very popular abroad because it is reminiscent of high-end Mediterranean pastry-making.

📋 Features of the Product

• Content: a case of150 g.

• Flavor: The silky texture of the yolk combines with pieces of selected almond, providing a contrast of textures (the “crunch” of the almond) and a deeper, toasted flavor.

• Ingredients:

• Profile: It is the variety with the highest protein content due to the dried fruit.

🍎 Nutritional Values ​​(per 100 g)

💡 Interesting Fact:

Unlike the other varieties, the almond ones have a more structured texture. In convent baking, almond was introduced as a way to give “body” to sweets and make them more nutritious. It is the perfect gift for someone who is already familiar with traditional egg yolks and is looking for a more complex experience.

Santa Teresa Egg Yolks with Almonds 150g