Flor de Antequera Andalusian Lemon Mantecado 190 Gr

Flor de Antequera Andalusian Lemon Mantecado 190 Gr is a traditional version of mantecado, characterized by the citrus touch of lemon.

Description:

• Brand: Flor de Antequera.

• Product: Andalusian Lemon Mantecado.

• Flavor: Lemon. This flavor provides a fresh and slightly acidic note that pleasantly contrasts with the sweetness and richness of the butter.

• Format: Box/Bag of 190 grams.

• Origin: It comes from Antequera (Málaga), a center with a long tradition in the production of Christmas sweets.

• Features:

  • Ingredients: It is made with the classic base of mantecados: wheat flour, Iberian pork lard (or similar fat), sugar, and is flavored with lemon essence or lemon zest/shavings.

  • Texture: It is typical of a shortbread: dry, crumbly and soft, melting in the mouth.

  • Consumption: It is a classic of Christmas festivities in Spain, highly appreciated for its freshness.

Andalusian Lemon Mantecado by Flor de Antequera is a traditional sweet from the region of Andalusia, Spain. It is a crumbly polvorón made with Iberian lard, flour and sugar, infused with a fresh lemon flavour. This product, typical of Antequera (Málaga), is renowned for its artisan quality and traditional recipe, which dates back centuries. It is perfect for enjoying at Christmas or as a delicious treat at any time of year.

• Brand: La Flor de Antequera
• Product: Andalusian Lemon Mantecado
• Net Weight: 190 g (box)
• Origin: Antequera, Málaga, Spain (Polígono Industrial Río Guadalhorce)
• Type: Polvorón/mantecado (cookie with a brittle texture)
• Flavor: Citrusy lemon aroma and taste, mildly sweet with richness of lard
• Typical use: Dessert, holiday gift or snack; pairs well with tea or coffee
• Allergens: Contains wheat (gluten); may contain traces of nuts, egg or milk (see packaging for details)