Miura Sour Cherry Liqueur 70 Cl

Miura Licor de Guindas 70 Cl is a traditional Spanish cherry liqueur made by Destilerías de Cazalla, located in Cazalla de la Sierra, Seville, in the historic Convento de los Diezmos. Made from a centuries-old recipe of Franciscan monks dating back to the 15th century, it is made by macerating wild cherries (guindas) in a fine aniseed brandy distilled in antique stills. The process consists of carefully selecting ripe cherries, macerating them for at least six months and pressing them gently to extract their intense flavor and characteristic ruby red color. Caballero Group.

Tasting notes:

• Appearance: Clean and bright ruby red.
• Aroma: Soft, with notes of red fruits and matalahúva (anise).
• Taste: Sweet, creamy, with a velvety texture and aniseed nuances.

Serving suggestions: It is recommended to serve very cold, just in a short glass with ice or in a balloon glass. Can be mixed with fruit sodas or enhanced with a splash of lime or orange juice and a touch of citrus for a refreshing summer drink.
Ideal to enjoy after dinner or to pair with desserts and coffee.

Details:

• Alcohol content: 20 % vol.
• Bottle size: 70 cl.
• Producer: Part of the Caballero Group, which joined Destilería Cazalla in 1996.

This liqueur is renowned for its rich tradition and its handcrafted production, which preserves traditional methods in a historical environment.