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OLISPANIA SPANISH OLIVES STUFFED WITH JALAPEÑO 10 OZ / 260

OLISPANIA SPANISH OLIVES STUFFED WITH JALAPEÑO 10 OZ / 260. Shipping to ALL OF EUROPE.

1,99

Availability: 12 in stock

OLISPANIA SPANISH OLIVES STUFFED WITH JALAPEÑO 10 OZ / 260

Olispania Spanish Olive Stuffed with Jalapeño (approx. 280 g net) is a product from Olispania’s “10 Ounces Flavors” line, a premium Spanish olive brand based in Jumilla (Murcia). These are Manzanilla green olives stuffed with jalapeño paste, in a 10-ounce can.

  • Variety: Spanish green Manzanilla olives, size 240/260 (medium-large, meaty, crunchy, and of excellent quality).
  • Filling: Jalapeño paste (moderately spicy, fresh and vegetal flavor, with a characteristic smoky and herbal note of jalapeño, not excessively hot to maintain balance with the olive).
  • Format: 10 oz metal can (approx. 280 g net, drained weight around 120 g).
  • Typical ingredients (based on the Olispania line): Green olives, water, jalapeño paste, salt, stabilizers (such as E401), acidulants, and antioxidants. Gluten-free, suitable for most diets.
  • Style: Spicy and refreshing flavor, with the heat of jalapeño adding a spicy and addictive touch to the mild, herbal bitterness of the green olive. Firm, juicy texture with a generous filling — ideal for those looking for a bit of a kick without it being extreme.

Tasting and reception note:

  • Aroma and flavor: Upon opening the can, you notice the fresh spicy and vegetal notes of the jalapeño, with a saline and slightly bitter undertone from the olive. On the palate, it’s crunchy when bitten, with a moderate heat that rises gradually, balanced and very appetizing — perfect for lovers of mild spiciness and intense flavors.
  • Popularity: Within Olispania’s “Flavors” range (alongside lime-lemon, salmon, tuna, pepper, ham, lemon, etc.), this jalapeño variant stands out for its spicy touch and originality. It is highly appreciated as a bold appetizer, with vermouth, or as a snack with personality.
  • Recommended pairing: Great with cold beer (lager or IPA), white or red vermouth, gin and tonic, full-bodied rosé or white wines. Pairs excellently with spicy tapas, nachos, salads (to add a punch), skewers with cheese or cured meats, strong cheese boards, or as a topping on pizzas and cocktails. Ideal for those who enjoy the sweet-spicy contrast.

Andalubox exports Olispania Spanish Olives Stuffed with Jalapeño to ALL OF EUROPE.

OLISPANIA SPANISH OLIVE STUFFED WITH JALAPEÑO

SERVICE PROVIDER DETAILS
Mantequerías Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626

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