Ingredients:
Red bell pepper, sugar, gelling agent (pectin) and lemon concentrate. Made with 50 g of bell pepper per 100 g.
Nutritional information (100 g):
- Energy: 910 kJ / 214 kcal
- Fats: 0.1 g of which saturated: 0.0 g
- Carbohydrates: 52.0 g of which sugars: 50.0 g
- Dietary fiber: 1.5 g
- Protein: 0.6 g
- Salt: 0.0 g
Conservation:
Keep refrigerated once opened
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