Chotaza gluten-free cocoa from El Viso del Alcor (Seville) in 800 g format is an ideal option for families or for those who consume cocoa on a regular basis. This product stands out for its quality, flavor and commitment to health, as it is suitable for people with gluten intolerances.
Main Features
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Gluten Free: Chotaza ensures that this cocoa powder is completely gluten-free, making it a safe choice for people with celiac disease or gluten sensitivity.
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Andalusian origin: It comes from El Viso del Alcor, a town in the province of Seville. Its local production guarantees the use of local ingredients and a more rigorous quality control.
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Flavor and Versatility: It is perfect for preparing a hot or cold cocoa drink, with milk or vegetable drinks, as well as for use in baking. Its pure and intense flavor makes it ideal for making cakes, cookies and other chocolate desserts, providing a deep and authentic flavor.
In summary, Chotaza cocoa is an excellent choice for those who are looking for a high quality product, traditional flavor and that adapts to gluten-free diets. Its 800 g format ensures that you will not run out of it for a long time.
SERVICE PROVIDER DETAILS
Mantequerías Manchegas, S.L.
CIF: B90097262
Calle Gonzalo Bilbao, 6A
48011, Sevilla
Contact telephone: 629 777 626
100% ANDALUSIAN PRODUCTS
SECURE PAYMENT GATEWAY
FAST AND GUARANTEED SHIPPING
POSSIBILITY OF FREE SHIPPING
SHIPMENTS WITH 100% RECYCLED BOXES
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