Señorío de Heliche Semi-sweet White Wine Seville Edition 75cl

Señorío de Heliche Vino Blanco Semidulce Edición Sevilla 75 CL is a young semi-dry white wine produced by Bodegas Góngora in Villanueva del Ariscal, Seville, Spain. It is made from a blend of 90% Garrido Fino grapes and 10% Muscatel, resulting in a pale yellow, bright and transparent wine. The wine stands out for its fruity aroma with a slight sweetness derived from the natural sugars of the grape, which makes it light, smooth and pleasant on the palate, with persistent fruity notes. It has an alcohol content of 11.5% and is recommended to be served very cold, between 6°C and 8°C (43°F and 46°F). This wine pairs wonderfully with tapas, starters such as ham and cheeses, rice dishes, seafood, fish and Asian cuisine. It is also recommended for dishes such as raw or cooked seafood, fish in sauce, fish and seafood mousses, smoked foods, soups, creams and fresh cheeses. The wine is described as a fresh and fruity option, ideal to enjoy on informal or social occasions, as highlighted by its producers at Bodegas Góngora.
Andalubox exports Señorío de Heliche wine throughout Europe.

The Señorío de Heliche Semi-sweet White Wine Seville Edition 75 CL is a young and fruity wine, produced by Bodegas Góngora in Villanueva del Ariscal, in the province of Seville.

Here is a detailed description of this wine:

Main features

• Winery: Bodegas Góngora, a winery with a long tradition in the Aljarafe area of Seville, dating back to the 19th century.

• Type of wine: Young white wine, semi-dry. It is made from a blend of Garrido Fino (90%) and Moscatel (10%) grapes.

• Alcoholic graduation: It usually has 11.5% Vol. or 12% Vol.

Tasting notes

• Color: Pale yellow, bright and transparent.

• Aroma: The nose is very fruity, with intense fruity notes and a very pleasant sweetness coming from the natural sugars of the grape.

• Palate: On the palate, it is a light and smooth wine, very pleasant. Its subtle sweetness and freshness make it very easy to drink. It leaves a persistent and fruity memory.

Pairing

Its semi-dry and fruity character makes it the perfect companion for:

• Appetizers and tapas: Ideal with ham, sausages and cheeses.

• Light dishes: It goes very well with seafood, fish (both raw and cooked), rice dishes and paellas.

• Asian food: Its flavor profile pairs well with spicy or sweet and sour dishes.

Operating temperature

To fully enjoy its freshness and aromas, it is recommended to serve it very cold, at a temperature of between 6º and 8º C.