Campestral claret natural rosé wine Cádiz 75 cl

Campestral Winery is part of the new project of the businessman Andrés Troya, of Hotel Rural La Vid, a company based on wine tourism, gastronomy and various events in the town of Arcos de la Frontera, in Cádiz, on the El Encanto estate, where they also have their own vineyard in a natural environment next to the Guadalcacin reservoir. The wines, under the Campestral brand, are made up of a range of natural sparkling wines produced using the ancestral method, and a range of still wines. Campestral Claret is not technically a rosé wine since a rosé is made entirely from red grapes while Campestral Claret is made from a base of Peti Verdot and other white varieties. An interesting wine to try, very light and pleasant.