La Española Black Olives With Stone, Can 185g

La Española Black Olives With Stone, Can 185g

It is a well-known Spanish brand specialized in olives, especially known for its green manzanilla olives stuffed with anchovies. With more than 80 years of history, the brand prioritizes quality, tradition and innovation, offering a variety of olives: green, black, pitted and stuffed with ingredients such as anchovies, peppers or garlic. Its products are a classic of Spanish cuisine, perfect for appetizers, tapas, salads or montaditos, usually enjoyed with beer or wine.

A simple way to use them in a dish. Tapas idea with Spanish olives. Olives stuffed with La Española anchovy, cherry tomatoes, manchego cheese cubes, serrano ham slices, olive oil, fresh rosemary.
Instructions: Skewer an olive, a cherry tomato, a cube of cheese and a folded slice of ham on a toothpick. Drizzle with olive oil and sprinkle with chopped rosemary. Serve as a quick tapa.

• Net Quantity: 350 g
• Net drained weight: 185 g