La Espa\u00f1ola Olives Stuffed with Jalape\u00f1o Peppers, 3x50g<\/p>\n
La Espa\u00f1ola P\u00edcaras Olives are green Manzanilla olives stuffed with bits of jalape\u00f1o, offering a spicy and bold flavor that combines the saltiness of the olive with a touch of heat. This product, awarded the 2021 Flavor of the Year seal, is ideal for those looking for an appetizer with character. Here is the specific information about the 3-pack:Product CharacteristicsDescription: Dressed green Manzanilla olives, stuffed with jalape\u00f1o paste (6%, with stabilizer: xanthan gum) and jalape\u00f1o slices. Contains flavor enhancers (E-621, E-635), acidulant (citric acid), antioxidant (ascorbic acid) and stabilizer (calcium chloride). Pasteurized product.
Format: Pack of 3 cans of 50 g each (net weight 150 g, drained weight 75 g).
Presentation: Cans with easy peel opening system, perfect to carry or serve directly.
Flavor: Intense, with a surprising spicy touch, ideal for appetizers, tapas or cocktails such as Bloody Mary.
Storage: Store in a cool, dry place. Once the can is opened, keep in the refrigerator with as much liquid as possible and consume within 7 days.
Uses and Food PairingAppetizers: Perfect for snack boards, accompanied by cheese, cold meats or nuts.
Cocktails: Excellent complement to drinks with a spicy touch.
Cooking: They can add a spicy twist to salads, pizzas or sauces. <\/p>","protected":false},"excerpt":{"rendered":"
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