{"id":25220,"date":"2025-08-22T17:54:25","date_gmt":"2025-08-22T15:54:25","guid":{"rendered":"https:\/\/andalubox.com\/producto-andaluz\/cream-of-cazalla-70-cl\/"},"modified":"2026-06-17T11:25:03","modified_gmt":"2026-06-17T09:25:03","slug":"crema-de-cazalla-70-cl","status":"publish","type":"product","link":"https:\/\/andalubox.com\/en\/producto-andaluz\/cream-of-cazalla-70-cl\/","title":{"rendered":"Miura Cream from Cazalla 70 Cl"},"content":{"rendered":"<p>Cream from Cazalla 70 Cl, SOUL and PASSION<br\/>It is an anise liquor cream made at Destiler\u00edas de Cazalla, formerly part of the old Convent of the Tithes, in Cazalla de la Sierra. Grupo Caballero.<br\/>A recipe that will win you over, combining a dairy-based preparation of cinnamon and citrus peels, such as orange and lemon, with our traditional anise brandy, crafted in the centuries-old stills of Destiler\u00edas de Cazalla. <\/p>\n<p>Exquisite and delicate anise liquor cream made at Destiler\u00edas de Cazalla, which is part of the former convent of San Francisco in Cazalla de la Sierra, Seville. <br\/>It results in an anise liquor cream with notes of cinnamon, smooth and silky on the palate, with hints of rice pudding and a citrus touch. <br\/>Perfect for after-dinner; 17% Vol. <br\/>Serve cold, in a short wide glass with ice.<\/p>","protected":false},"excerpt":{"rendered":"<p>Cream from Cazalla 70 Cl, Anise Cream, Shipping to ALL OF 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